Flossing On Bread
Bread talking, ‘I may not be the prettiest bread in town, but I’m famous, hot and delicious.’ My nieces couldn’t agree more. Every time we go to Glorietta 4 Makati and pass by the brightly lit bakery house of Breadtalk, at least one of them would burst into ‘floss!, bili tayo ng chic floss.’
Where Good Friends Dine
There is one entrée at Abe Restaurant which I find indelible for its name rather than its taste. Binukadkad na pla-pla! Try saying it fast a few times and you’ll have as much fun twisting and tangling your tongue up your whole mouth. I’m sure that if this entrée came out as Fried Crispy Tilapia or Special Large Deep Fried Tilapia on the menu, I wouldn’t have ordered it because it doesn’t sound Read more
Aling Tonya’s Seafood Palutuan
Chow down and show down. That’s the name of the game in the growing restaurants’ fierce competition to win the after office partiers, barkadas, families and all sorts of diners’ attention at the bustling seaside at San Miguel by the Bay. Read more
Wheatgrass
I was at the Glorietta Mall one day when I spotted this compelling ad from Oliver’s Super Sandwich that displays a large glass of verdant shake or smoothie in the middle surrounded by nutritious Read more
Lucban: Suha before, Longganisa now
By: Rene R. Calandria
Barely five hours from the Metropolitan District of Manila, the municipality of Lucban stands out as one among the most frequently-visited places in Quezon. Its land being fertile and elevated from the rest Read more
Korean Village
March 2, 2009 by adobowithketchap
Filed under Food
Gusto nyo ng talagang authentic Korean cuisine? Try the Korean Village at Nakpil, Malate. They’re open for lunch and dinner. We tried kimchi, bulgogi, seaweed, sweet dilis, fried tofu, Read more
Manila’s Best Restaurants
Here’s a mouth watering list of Manila’s best restaurants from www.manilastandardtoday.com. Of all the names here, only one restaurant was blogged about in this space. Thank you very much adobowithketchup! In ten days and nine nights, i am flying back to Manila Read more
Myron’s Place
January 31, 2009 by adobowithketchap
Filed under Food
I’m a big man with a big appetite for steak. And for me the real food for the real guy is at Myron’s Place, at Greenbelt 5 in Makati. The restaurant has a huge floor to ceiling clearance that shows off Read more
Cuillere
January 18, 2009 by adobowithketchap
Filed under Food
Pronounced as ‘kwee-yer’, Cuillere is a French word meaning spoon. Didn’t have to pull out a dictionary or google it from my cell phone, it’s written right on the recyclable placemats of this Read more
Death by Chocolate
December 21, 2008 by villalobos
Filed under Food
Pure decadence, moist, and creamy. Sweet-toothed or no-toothed, a piece of melt-in-your-mouth dark chocolate cake in any of the Starbucks outlets in Makati, Philippines is just heavenly. And it goes well with your favorite coffee. This cake is not available in the U.S. So when in the Makati area, do not miss this delectable treat – ever.
‘Life is Good”